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お品書き

（税込）

※メニュー内容・価格が異なる可能性があります。予めご了承ください

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すし　※季節や仕入れ状況によりメニューは変更される場合がございます。

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◆【当店の焼鳥は「おまかせ形式」でご提供しております】

◎ご提供する焼鳥の部位（仕入れ状況により変動します）
・わさび
・ふくらはぎ
・ソリレス
・ソデ
・肩
・ちょうちん
・おたふく
・血肝
・つなぎ
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お客様の苦手な食べ物を最初にお聴きし、その後、お客様のお飲み物や食べるスピードやご会食の状況を見て焼鳥をお出しいたします。

串の単価は1本あたり300円からとなっており、お客様が食べた串の分だけ加算されていくようになっております。

鶏のお刺身もご用意可能で、1人前1500円になっております。

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桜尾ジレ

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¥650

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